Heading 0305 · Fish, dried, salted or in brine; smoked fish, whether or not cooked before or…

0305.20

Livers, roes and milt of fish, dried, smoked, salted or in brine:

Mentioned in Chapter 99

The parts of Chapter 99, in the 2026 HTS Revision 22, that list HTS 0305.20, a broader code that includes it, or a narrower code within it.

U.S. noteExcerptHeadings that refer to it
U.S. note 20(f)(f) Heading 9903.88.03 applies to all products of China that are classified in the following 8-digit subheadings, except products of China granted an exclusion by the U.S. Trade Representative and provided for in (1) heading 9903.88.13 and…9903.88.03, 9903.88.09

Being listed is not owing a duty. A note may list goods that a measure leaves out; whether a heading applies depends on the origin, the date and the product; and the measures on all the goods of a country list no code at all. The calculator says what applies.

In the tariff

  1. 0305Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
  2. 0305.20Livers, roes and milt of fish, dried, smoked, salted or in brine
  3. 0305.20.20.00Sturgeon roe7.5%
  4. 0305.20.40OtherFree
  5. 0305.20.40.20Salmon roe
  6. 0305.20.40.40Herring roe
  7. 0305.20.40.65Other