0306
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
81 lines · 2026 HTS Revision 22Lines of 0306
- Frozen
- 0306.11.00Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)Free
- 0306.11.00.10Caribbean spiny lobster (Panulirus argus)
- 0306.11.00.20Other
- 0306.12.00Lobsters (Homarus spp.)Free
- In airtight containers
- 0306.12.00.10In brine
- 0306.12.00.30Other
- Other
- 0306.12.00.50In brine
- 0306.12.00.70Other
- 0306.14Crabs
- 0306.14.20.00Crabmeat7.5%
- 0306.14.40OtherFree
- King crab
- 0306.14.40.03Red king crab (Paralithodes camtschaticus)
- 0306.14.40.06Blue king crab (Paralithodes platypus)
- 0306.14.40.09Golden/brown king crab (Lithodes aequispinus)
- 0306.14.40.12Southern red santolla king crab (Lithodes santolla formerly L. antarcticus)
- 0306.14.40.15Other
- 0306.14.40.20Snow crab
- 0306.14.40.30Dungeness crab
- 0306.14.40.90Other
- 0306.15.00.00Norway lobsters (Nephrops norvegicus)Free
- 0306.16.00Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)Free
- Shell-on, imported in accordance with statistical note 1 to this chapter
- 0306.16.00.03Count size (headless weight) less than 33 per kg (15s)
- 0306.16.00.06Count size (headless weight) 33-45 per kg (15-20s)
- 0306.16.00.09Count size (headless weight) 46-55 per kg (21-25s)
- 0306.16.00.12Count size (headless weight) 56-66 per kg (26-30s)
- 0306.16.00.15Count size (headless weight) 67-88 per kg (31-40s)
- 0306.16.00.18Count size (headless weight) 89-110 per kg (41-50s)
- 0306.16.00.21Count size (headless weight) 111-132 per kg (51-60s)
- 0306.16.00.24Count size (headless weight) 133-154 per kg (61-70s)
- 0306.16.00.27Count size (headless weight) more than 154 per kg (70s)
- 0306.16.00.40Peeled, imported in accordance with statistical note 1 to this chapter
- 0306.17.00Other shrimps and prawnsFree
- Shell-on, imported in accordance with statistical note 1 to this chapter
- Farmed
- 0306.17.00.04Count size (headless weight) less than 33 per kg (15s)
- 0306.17.00.05Count size (headless weight) 33-45 per kg (15-20s)
- 0306.17.00.07Count size (headless weight) 46-55 per kg (21-25s)
- 0306.17.00.08Count size (headless weight) 56-66 per kg (26-30s)
- 0306.17.00.10Count size (headless weight) 67-88 per kg (31-40s)
- 0306.17.00.11Count size (headless weight) 89-110 per kg (41-50s)
- 0306.17.00.13Count size (headless weight) 111-132 per kg (51-60s)
- 0306.17.00.14Count size (headless weight) 133-154 per kg (61-70s)
- 0306.17.00.16Count size (headless weight) more than 154 per kg (70s)
- Not farmed
- 0306.17.00.17Count size (headless weight) less than 33 per kg (15s)
- 0306.17.00.19Count size (headless weight) 33-45 per kg (15-20s)
- 0306.17.00.20Count size (headless weight) 46-55 per kg (21-25s)
- 0306.17.00.22Count size (headless weight) 56-66 per kg (26-30s)
- 0306.17.00.23Count size (headless weight) 67-88 per kg (31-40s)
- 0306.17.00.25Count size (headless weight) 89-110 per kg (41-50s)
- 0306.17.00.26Count size (headless weight) 111-132 per kg (51-60s)
- 0306.17.00.28Count size (headless weight) 133-154 per kg (61-70s)
- 0306.17.00.29Count size (headless weight) more than 154 per kg (70s)
- Peeled, imported in accordance with statistical note 1 to this chapter
- 0306.17.00.41Farmed
- 0306.17.00.42Not farmed
- 0306.19.01OtherFree
- 0306.19.01.10Freshwater crawfish
- 0306.19.01.30Antarctic krill (Euphausia superba)
- 0306.19.01.61Other
- Live, fresh or chilled
- 0306.31.00.00Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)Free
- 0306.32.00Lobsters (Homarus spp.)Free
- 0306.32.00.10Live
- 0306.32.00.90Other
- 0306.33Crabs
- 0306.33.20.00Crabmeat7.5%
- 0306.33.40.00OtherFree
- 0306.34.00.00Norway lobsters (Nephrops norvegicus)Free
- 0306.35.00Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)Free
- 0306.35.00.20Shell-on, imported in accordance with statistical note 1 to this chapter
- 0306.35.00.40Peeled, imported in accordance with statistical note 1 to this chapter
- 0306.36.00Other shrimps and prawnsFree
- 0306.36.00.20Shell-on, imported in accordance with statistical note 1 to this chapter
- 0306.36.00.40Peeled, imported in accordance with statistical note 1 to this chapter
- 0306.39.01.00OtherFree
- Other
- 0306.91.00.00Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)Free
- 0306.92.00.00Lobsters (Homarus spp.)Free
- 0306.93Crabs
- 0306.93.20.00Crabmeat7.5%
- 0306.93.40.00OtherFree
- 0306.94.00.00Norway lobsters (Nephrops norvegicus)Free
- 0306.95.00Shrimps and prawnsFree
- 0306.95.00.20Shell-on, imported in accordance with statistical note 1 to this chapter
- 0306.95.00.40Peeled, imported in accordance with statistical note 1 to this chapter
- 0306.99.01.00OtherFree