Heading 0203 · Meat of swine, fresh, chilled, or frozen

0203.19

Meat of swine, fresh, chilled, or frozen — Other:

Mentioned in Chapter 99

The parts of Chapter 99, in the 2026 HTS Revision 22, that list HTS 0203.19, a broader code that includes it, or a narrower code within it.

U.S. noteExcerptHeadings that refer to it
U.S. note 20(s)(i)(i) all products of China that are classified in the following 8-digit subheadings: [ Compiler's note: numbers in this table read from left to right]9903.88.15

Being listed is not owing a duty. A note may list goods that a measure leaves out; whether a heading applies depends on the origin, the date and the product; and the measures on all the goods of a country list no code at all. The calculator says what applies.

In the tariff

  1. 0203Meat of swine, fresh, chilled, or frozen
  2. Fresh or chilled
  3. 0203.19Other
  4. 0203.19.20Processed1.4¢/kg
  5. 0203.19.20.10Spare ribs
  6. 0203.19.20.90Other
  7. 0203.19.40OtherFree
  8. 0203.19.40.10Bellies
  9. 0203.19.40.90Other