Chapter 22 · Beverages, spirits and vinegar

2206

Other fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and…

12 lines · 2026 HTS Revision 22

Lines of 2206

  1. 2206.00Other fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included
  2. 2206.00.15Cider, whether still or sparkling0.4¢/liter
  3. 2206.00.15.10Hard cider as described in statistical note 3 to this chapter
  4. 2206.00.15.20Other
  5. 2206.00.30.00Prune wine3.1¢/liter + 22.1¢/pf. liter on ethyl alcohol content
  6. 2206.00.45.00Rice wine or sakè3¢/liter
  7. Other
  8. 2206.00.60.00Effervescent wine13.9¢/liter
  9. 2206.00.90Other4.2¢/liter
  10. Mixtures of fermented beverages and non-alcoholic beverages, ready to consume as packaged, in containers each holding not over 4 liters
  11. 2206.00.90.15In aluminum containers
  12. 2206.00.90.25Other
  13. Other
  14. 2206.00.90.30In aluminum containers
  15. 2206.00.90.40Other