Chapter 13 · Lac; gums, resins and other vegetable saps and extracts

1302

Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products

21 lines · 2026 HTS Revision 22

Lines of 1302

  1. Vegetable saps and extracts
  2. 1302.11.00.00OpiumFree
  3. 1302.12.00.00Of licorice3.8%
  4. 1302.13.00.00Of hops89¢/kg
  5. 1302.14.01.00Of ephedra1%
  6. 1302.19Other
  7. Ginseng; substances having anesthetic, prophylactic or therapeutic properties
  8. 1302.19.21.00Poppy straw extractFree
  9. 1302.19.41Other1%
  10. 1302.19.41.20Ginseng
  11. 1302.19.41.40Other
  12. 1302.19.91OtherFree
  13. 1302.19.91.20Cashew nut shell liquid
  14. Other
  15. 1302.19.91.45Certified organic
  16. 1302.19.91.55Other
  17. 1302.20.00.00Pectic substances, pectinates and pectatesFree
  18. Mucilages and thickeners, whether or not modified, derived from vegetable products
  19. 1302.31.00.00Agar-agarFree
  20. 1302.32.00Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seedsFree
  21. 1302.32.00.20Guar
  22. 1302.32.00.40Locust bean
  23. 1302.39.00Other3.2%
  24. 1302.39.00.10Carrageenan
  25. 1302.39.00.90Other