0709

Lines of 0709

1. 0709.20Asparagus
2. 0709.20.10Not reduced in size, entered during the period from September 15 to November 15, inclusive, in any year, and transported to the United States by air5%
3. 0709.20.10.10White
4. 0709.20.10.90Other
5. 0709.20.90Other21.3%
6. 0709.20.90.10White
7. Other
8. 0709.20.90.40Certified organic
9. 0709.20.90.70Other
10. 0709.30Eggplants (aubergines)
11. 0709.30.20If entered during the period from April 1 to November 30, inclusive, in any year2.6¢/kg
12. 0709.30.20.20Chinese
13. 0709.30.20.40Italian
14. 0709.30.20.60Other
15. 0709.30.40Other1.9¢/kg
16. 0709.30.40.20Chinese
17. 0709.30.40.40Italian
18. 0709.30.40.60Other
19. 0709.40Celery other than celeriac
20. 0709.40.20.00Reduced in size14.9%
21. Other
22. 0709.40.40If imported and entered during the period from April 15 to July 31, inclusive, in any year0.25¢/kg
23. 0709.40.40.20Certified organic
24. 0709.40.40.40Other
25. 0709.40.60Other1.9¢/kg
26. 0709.40.60.20Certified organic
27. 0709.40.60.40Other
28. Mushrooms and truffles
29. 0709.51.01Mushrooms of the genus Agaricus8.8¢/kg + 20%
30. 0709.51.01.10Certified organic
31. 0709.51.01.50Other
32. 0709.52.05.00Mushrooms of the genus Boletus8.8¢/kg + 20%
33. 0709.53.00.00Mushrooms of the genus Cantharellus8.8¢/kg + 20%
34. 0709.54.00.00Shiitake (Lentinus edodes)8.8¢/kg + 20%
35. 0709.55.00.00Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum)8.8¢/kg + 20%
36. 0709.56.00.00Truffles (Tuber spp.)Free
37. 0709.59Other
38. 0709.59.11.00TrufflesFree
39. 0709.59.91.00Other8.8¢/kg + 20%
40. 0709.60Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice)
41. 0709.60.20Chili peppers4.4¢/kg
42. 0709.60.20.10Greenhouse
43. Other
44. 0709.60.20.20Jalapeno
45. 0709.60.20.30Mini sweet peppers
46. 0709.60.20.40Anaheim
47. 0709.60.20.50Poblano
48. 0709.60.20.60Serrano
49. 0709.60.20.70Other
50. 0709.60.40Other4.7¢/kg
51. Greenhouse
52. Sweet bell-type peppers (Capsicum annum)
53. Certified organic
54. 0709.60.40.05Green
55. 0709.60.40.07Red
56. 0709.60.40.09Yellow
57. 0709.60.40.11Orange
58. 0709.60.40.13Other
59. Other
60. 0709.60.40.17Green
61. 0709.60.40.22Red
62. 0709.60.40.27Yellow
63. 0709.60.40.32Orange
64. 0709.60.40.37Other
65. 0709.60.40.55Other
66. Other
67. Sweet bell-type peppers (Capsicum annum)
68. Certified organic
69. 0709.60.40.60Green
70. 0709.60.40.63Red
71. 0709.60.40.66Yellow
72. 0709.60.40.69Orange
73. 0709.60.40.72Other
74. Other
75. 0709.60.40.74Of a kind for processing as described in statistical note 3 to this chapter
76. Other
77. 0709.60.40.78Green
78. 0709.60.40.81Red
79. 0709.60.40.84Yellow
80. 0709.60.40.87Orange
81. 0709.60.40.91Other
82. 0709.60.40.95Other
83. 0709.70.00Spinach, New Zealand spinach and orache spinach (garden spinach)20%
84. 0709.70.00.10Certified organic
85. 0709.70.00.50Other
86. Other
87. 0709.91.00.00Globe artichokes11.3%
88. 0709.92.00.00Olives8.8¢/kg
89. 0709.93Pumpkins, squash and gourds (Cucurbita spp.)
90. 0709.93.10.00Pumpkins11.3%
91. 0709.93.20Squash1.5¢/kg
92. Certified organic
93. 0709.93.20.20Zucchini
94. 0709.93.20.22Butternut
95. 0709.93.20.25Grey
96. 0709.93.20.28Spaghetti
97. 0709.93.20.30Yellow straightneck
98. 0709.93.20.32Kabocha
99. 0709.93.20.35Acorn
100. 0709.93.20.38Other
101. Other
102. 0709.93.20.55Zucchini
103. 0709.93.20.60Butternut
104. 0709.93.20.65Grey
105. 0709.93.20.70Spaghetti
106. 0709.93.20.75Yellow straightneck
107. 0709.93.20.80Kabocha
108. 0709.93.20.85Acorn
109. 0709.93.20.90Other
110. 0709.93.30.00Gourds (Cucurbita spp.)20%
111. 0709.99Other
112. 0709.99.05.00Jicamas, and breadfruit11.3%
113. 0709.99.10.00Chayote (Sechium edule)5.6%
114. 0709.99.14.00Okra20%
115. 0709.99.30.00Fiddlehead greens8%
116. 0709.99.45.00Sweet corn21.3%
117. 0709.99.90Other20%
118. 0709.99.90.05Bitter melon (Momordica charantia)
119. 0709.99.90.10Cilantro
120. 0709.99.90.30Cactus leaves
121. 0709.99.90.85Other