Chapter 07 · Edible vegetables and certain roots and tubers

0703

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled

21 lines · 2026 HTS Revision 22

Lines of 0703

  1. 0703.10Onions and shallots
  2. 0703.10.20.00Onion sets0.83¢/kg
  3. Other
  4. 0703.10.30.00Pearl onions not over 16 mm in diameter0.96¢/kg
  5. 0703.10.40Other3.1¢/kg
  6. Certified organic
  7. 0703.10.40.25Onions
  8. 0703.10.40.45Other
  9. Other
  10. Onions
  11. 0703.10.40.55Red varieties
  12. 0703.10.40.60White varieties
  13. 0703.10.40.64Yellow varieties, not marked sweet
  14. 0703.10.40.66Yellow varieties, marked sweet
  15. 0703.10.40.68Other
  16. 0703.10.40.70Shallots
  17. 0703.10.40.75Other
  18. 0703.20.00Garlic0.43¢/kg
  19. Fresh whole bulbs
  20. 0703.20.00.05Certified organic
  21. 0703.20.00.15Other
  22. 0703.20.00.20Fresh whole peeled cloves
  23. 0703.20.00.90Other
  24. 0703.90.00Leeks and other alliaceous vegetables20%
  25. 0703.90.00.20Green onions of a species other than Allium cepa
  26. 0703.90.00.40Other