Chapter 02 · Meat and edible meat offal
0210
Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
16 lines · 2026 HTS Revision 22Lines of 0210
- Meat of swine
- 0210.11.00Hams, shoulders and cuts thereof, with bone in1.4¢/kg
- 0210.11.00.10Hams and cuts thereof
- 0210.11.00.20Shoulders and cuts thereof
- 0210.12.00Bellies (streaky) and cuts thereof1.4¢/kg
- 0210.12.00.20Bacon
- 0210.12.00.40Other
- 0210.19.00Other1.4¢/kg
- 0210.19.00.10Canadian style bacon
- 0210.19.00.90Other
- 0210.20.00.00Meat of bovine animalsFree
- Other, including edible flours and meals of meat or meat offal
- 0210.91.00.00Of primates2.3%
- 0210.92.01.00Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia)2.3%
- 0210.93.00.00Of reptiles (including snakes and turtles)2.3%
- 0210.99Other
- 0210.99.20.00Meat of poultry of heading 01052.3%
- 0210.99.91.00Other2.3%